Dogfish sends your homey Ale proof they're getting their swagger on!
Hey Brew Crew!
As well all know, eccentric Dogfish Head Craft Brewed Ales Founder and President Sam Calagione, and his dedicated team have made major moves in the past few years garnering even more love to their craft suds and the microbrewing industry in general. From using exotic ingredients and formulas dating back thousands of years to their own television show, this Delaware-based brewery is kickin’ major tail throughout the U.S.
Well, to further prove how much they have grown, I’m one of the first to happily post this sweet, time-lapsed footage of them pimping out their brewing headquarters; ten new 600-barrel fermenters to be exact! According to my homey Justin who reps Dogfish, he says they are planning on brewing 500,000 barrels within a decade from now. With gangster tanks like these, plans are surely going according to schedule!
"In 2012 and beyond, we will continue to prioritize strong growth over fast growth," Sam said. "We believe staying off-centered is more important than getting as big as possible as fast as possible."
No doubt! I ain’t mad atcha, Sam!
Speaking of Dogfish, wait until you see what I have coming up next with these homies!
Until then, deuces! (Or to others, peeeeeeeace!)