Valentine’s
Day plans in ATL yet? I got you.
If you have a significant other and enjoy living, you
might want to consider some of these options in this series of Valentine’s Day
offerings throughout Georgia’s capital. This is Part One featuring Loews Hotel,
one of my favorite hanging destinations in the city. The Saltwood Charcuterie & Bar is on and poppin'.
Enjoy!
Ale
Check out
what Loews Hotel’s Saltwood Charcuterie & Bar has to offer!
They say…
Celebrate Love on Valentine's Day at
Saltwood Charcuterie & Bar at Loews Atlanta Hotel
Whether you’re celebrating with your significant other or
your Galentine, make Valentine’s Day special this year
by indulging in a 3-course prix fixe at Saltwood Charcuterie
& Bar located at the Loews Atlanta
Hotel. On Friday, February 14, diners will be treated to a
sophisticated meal that’s sure to surprise and delight.
Start with a choice of appetizer including Braised
Artichoke Heart & Jumbo Lump Crab (Welted Spinach, Parmesan
Reggiano, Tomato Fondue), Baby Kale & Gem Lettuce Salad (Baby
Poached Apple, Cranberry, Candied Pecans, Grapefruit Vinaigrette) OR Southern
Caesar Salad (Prosciutto, 6 Minute Egg, Cornbread crumble, Cheddar
Dressing). The main course includes a sharable herb risotto for the table
along with a choice of Pan Seared Tenderloin (Wild
Mushroom, Asparagus, Bordelaise Sauce), Flounder en Papillotte (Fennel,
Extra Virgin Olive Oil, Lemon, Salad of Haricot Vert) OR Smoked Half
Chicken (Succotash, Natural Jus). Finally, get lost in a decadent
dessert, choices include Red Velvet & Chocolate Heart (Fresh
Strawberries, Berries Cream), Passion Fruit Napoleon (Pineapple
Crisp, Tropical Sorbet) OR Vanilla Crème Brulee (Fresh
Berries, Biscotti).
· Cost is
$55 per person (not inclusive of tax and gratuity)
· Seating
available from 5:30pm – 10:00pm and reservations are strongly recommended
via OpenTable or by calling 404-745-5745
· Complimentary
2-hour Valet Parking included.
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