Monday, February 16, 2015

SweetWater & The Giving Kitchen host a beer dinner at TAP!



Come kick it in Midtown ATL and support a good cause…and your appetite!

Hey Y’all!

I had a blast in Chicago this past weekend covering their auto show and, of course, Cruisin’ For A Brewsin’ before making it back in time to enjoy Valentine’s Day and the NBA All Star activities. Make sure you check out my Twitter posts and Instagram pics documenting the trip!  
Anyway, as usual, every time I return to Atlanta from a trip, there is always something going on so I want you, my prized readers, to get the scoop and as many details as possible. One of my favorite gastropubs—TAP [1180 Peachtree St NE, Atlanta, GA 30309 (404) 347-2220]—is throwing another beer dinner tomorrow night! Here is the information including the menu in detail. Brandy (the always sweet general manager) and Chef McCormick always know how to throw down so it should be a blast! It’s five courses and six beers featuring SweetWater’s liquid craftiness, and proceeds will benefit The Giving Kitchen, so you know this is going to be an awesome event.

Side note: Speaking of events, I have a Girl Scout Cookie Beer Pairing coming up with ScoutMob, Krog Street Market and Hop City on February 23rd and March 2nd, so look for my post on that too! You can get tickets here.

Okay, here’s the menu for Tuesday night at TAP. Call and make reservations. It sounds delicious! Boom:


Sweet Water & The Giving Kitchen 
Beer Dinner 2/17/15

Reception
SweetWater Take Two Pils
Poached Trout on Toast
Poached Carolina Trout, horseradish cream, marble rye, black radish

Seated
Hop Hash infused with jalapeno, coriander, mint
Crispy Chili Fritters
Jalapeno, samosa filling, Hop hash batter, mint yogurt

Second Helping I.P.A.
Lamb Tartar
Quail egg, apple, fennel & celery salad, garlic herb crostini

Spinner Bait
Gum Creek Farms Porchetta
German potato salad, shaved fennel, arugula, sorghum jus

Finale
Happy Ending Imperial Stout & Sweet Water Blue
Chocolate Stout & Banana Cup Cakes
Sweet Grass Green Hill- raisin walnut toast, blueberry compote



Cheers!
Ale

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